If you like corndogs you’ll love this Korean twist on them, which uses rice instead of corn. The result is a lighter batter and a crispy exterior crust.

I tried the basic beef hot dog, and it was excellent. There are also varieties that incorporate chicken, mozzarella, and even chocolate (!) There are also many sauce options.

It takes a while because each dog is prepared to order. Unfortunately there is no seating, so it’s best to go on a nice summer day and walk around with your dog-on-a-stick.