Cardero’s is ideally situated overlooking the marina. It’s much nicer inside than the pictures convey. Since it’s always packed in the evening we decided to go for Sunday lunch, and it was delightful.

We shared the rather massive dockside platter, which included 12 oysters, 12 clams, 12 mussels, 6 prawns, a whole Dungeness crab, ahi tuna tataki, salmon poke, miso-ginger vinaigrette, red wine mignonette, cocktail sauce, and fresh grated horseradish. Everything was great. My wife loved the oysters, and I loved the clams and mussels. The crab was a bit of work, but worth it.

There’s a nice wine list (no bargains).

Service and the entire staff were very friendly and welcoming. A great place for seafood, and to enjoy the view.

https://www.yelp.com/biz/carderos-restaurant-and-marine-pub-vancouver-2